Yes, wine is the new Beechworth gold. And moreishly delicious it is… especially from my favourite vineyard.Read More
… this is a truffle farm. And this truffle farm, although still in its early stages, is already producing a small amount of delicious truffles.Read More
A couple of weeks ago when I was at my regular farmers market, I was given 6 bunches of sorrel that the farmer was not able to move. A lot of people don’t know what to do with sorrel, sometimes it’s mistaken for lemony spinach, which it’s not.Read More
Every year in March I make Plum jam. This year I have been rather late with my efforts as each time I purchased the quantity that I needed for my recipe, we scoffed the lot! They were delicious.Read More
Don’t you just love food markets – for me, these are my art galleries. If you live, as I do, for the pleasures of the treasures found within you just can’t help it.Read More
Ok, I know what you are thinking. Why post something on cheese on toast?
Well, this is not just a slice of cheese slapped on a piece of toast and put under the grill, this is different, delicious, French.Read More